Blackmons Cafe - Birmingham, Alabama

Address: 5620 Ave J, Birmingham, AL 35208, United States.
Phone: 2059252300.
Website: facebook.com.
Specialties: Restaurant.
Other points of interest: Identifies as Black-owned, Kerbside pickup, Delivery, Drive-through, Takeaway, Dine-in, Sport, Lunch, Dinner, Solo dining, Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet, Coffee, Comfort food, Happy-hour food, Quick bite, Small plates, Brunch, Lunch, Dinner, Catering, Counter service, Dessert, Toilets, Casual, Family friendly, Groups, LGBTQ+ friendly, Transgender safe space, Accepts reservations, Credit cards, Debit cards, Credit cards, Good for kids, Free of charge street parking, Free parking lot.
Opinions: This company has 56 reviews on Google My Business.
Average opinion: 4.4/5.

Location of Blackmons Cafe

2059252300

Blackmons Cafe is a well-known restaurant located in Birmingham, Alabama. The address is 5620 Ave J, Birmingham, AL 352

Reviews of Blackmons Cafe

Erica Sweet

3/5

The ribs had a great flavor, but they were kinda of tough. There were only 4 sides available when I visited. The cabbage was overcooked BUT the baked beans were the best!

jean-philippe Cypres

5/5

Great little spot for a nice quick meal! Their price is just right and the food plenty! Loved the mashed potatoes with the ribs and the pork chop is delicious. You can order ahead for takeout and they are fast!

Henry Conner

1/5

This was the blandest soul food I have ever had. It was like water was used as a seasoning for the dressing( cornbread stuffing ). Tasted no celery, onion, or any of the other main ingredients but cornbread and mushroom soup. The corn muffin was terrible since it was harder and durable as a rubber ball( could be caused by using too much water and oil, trying using buttermilk, and a lot of butter). It was like grits were used instead of cornmeal too. The fried chicken was burnt on one side but it was the only thing edible on the plate. The beef tips and rice had no flavor, at all. Even adding salt and pepper to it still tasted like over boiled beef with more water to spread out the gravy. You can add more flavor by grilling the onions with the meat and adding a pinch of salt and pepper. Then make the gravy out of the oil and fat left and a cup of flour plus add a pinch of salt and pepper. Keep stirring until all the flour is an even brown color, then add 3/4 cup of stock( meat or vegetable ). The macaroni and cheese tasted like nachos with jalapeño. The banana pudding was m ore than 2-3 days old, by taste and the discoloration of the bananas. The green tomatoes were burnt as well and over seasoned( do not season the batter if you have seasoned the tomatoes or have brined them in a seasoning nor use fish fry seasoning). The lemonade was super watery, like it was the first thing made and sat there while the ice melted. Make the drink last and of the juice is super sweet and hot use cubed ice instead of crushed ice since it melts slower.

Schenika Smith

5/5

This is by far one of Birmingham's most underrated restaurants. The food is amazing! It taste like its from your grandmother's kitchen. Prices are unbelievable. Go today!

Leslie Davis

5/5

First time trying and the food was amazing!!! Beef tips and rice, mac&cheese, yams, greens, banana pudding.. no complaints at all!!! Will definitely be returning!!!!!

Jasmine Ray

5/5

People friendly atmosphere. Always provides great customer service and the food is always on point. I would highly recommend stopping here for breakfast, lunch or dinner ...

elexus jones

5/5

Steak and egg omelet omg it's sooo good. I'm hooked. And the serving sizes are huge for the price. Country cooking to go. I love it.

kateria baker

5/5

Eat there All the time !! very sweet owner definitely stop by today & check out his food not EXPENSIVE at all !! won’t regret it