Pho Cafe - Daly City, California

Mich R.

Solid laksa for a Vietnamese place. Service is prompt and the pricing is decent for the portions. Clean environment overall. Plenty of tables, including small niches that serve as more private dining settings for small groups.

M W.

Dropped by this place with family before grocery shopping in the same plaza. Parking was a mess on a Sunday at lunch time, so keep that in mind. The place wasn't busy so we sat right down and were promptly served.

I got the laksa, the rest of the family got pho. It's not quite the mindblowing laksa you could get in SE Asia, but for Daly City it was pretty good. The quest for a good bowl of laksa continues.

I liked how the restaurant has an additional sink outside the restroom, makes washing hands way more convenient. I wish they had fried tofu on the menu.

Pay cash to avoid the card premium.

Rosita L.

Ambience was nice and the employees were all really nice! However, the dishes took a really long time to come.
Crab meat & tomato soup: the soup was absolutely bland. Have you ever tried putting tomatoes on boiled water? Yeah, it tasted exactly like that. The tomato wasn't even boiled/cooked. It looks like it's fresh from the garden/market and dumped into the bowl after they pour the hot water/"broth".
Grilled pork chop noodles soup: opposite of the tomato soup, this is too salty/sweet not in a good way. I think tasted more like instant pho seasoning that you can get in asian stores. The pork chop on the other hand, is more in the bland side but the seasoning also tasted off.

I'll give them points for the portion though. For small bowls and their price, they are huge and have a lot of noodles.

Amanda C. S.

Came here on a Saturday night for a pho fix with my husband around 6:30-7pm. It wasn’t full or empty, so we got seated right away. There’s a tv in our nook to watch football so my husband appreciated it. We had cha goi (fried egg rolls), pho, and garlic noodles with chicken. The fried rolls were good as it came with noodles and veggies to wrap with. The pho was also solid, but the garlic noodles disappointed me a lot. The noodles were all stuck together and not in separate strands, and overcooked as it was very soft and mushy. Chicken lacked flavor as well 🙁 better to stick to other dishes next time but service was friendly, though. Around $20 per person for the three dishes.

Jowelene R. G.

I do not usually write a review but this place Pho is good however they have so much hidden charges. They charge you for everything like just to make the soup spicy $2 on top of what you order, they charge gor the to go containers. They charge for water. For every single thing. That was just crazy to me

Max G.

Delicious! We were staying in Pacifica for vacation and ended up getting take-out from here twice. The Five Spice Chicken pho is a tasty broth served with fresh cooked chicken. The egg rolls are some of the best we’ve ever had! The staff was very friendly and welcoming too. Highly recommend.

L C.

Interesting place and a little bit surprise finding Laksa on a Vietnamese menu. Every thing was satisfying but nothing really stood out. Like this chilly evening I would not hesitate getting warm up with a bowl of Pho.

Nicole L.

Best banh mi I’ve ever had! Must stop, will be returning immediately. The meat was excellently marinated and grilled. The bread was fresh and soft yet still maintained a little crisp on top. Filled with the perfect ratio and combo of cilantro, pickled carrots and daikon radish. This banh mi created a symphony in my mouth. Was beyond thrilled with every bit and moment of eating, enjoying, and loving this banh mi!